Dairy free is all 
the rage nowadays and whilst I am not dairy intolerant and still love my
 milk and yogurts, I am very much into my almond and coconut 
alternatives as well. Dairy free milks and yogurts are
 pretty mainstream and easy enough to find now and it seems ice cream is
 the next area that’s set to boom. Sainsburys did a big freefrom push 
earlier this year with loads of new own label options across every 
sector from pasta sauces to bread and cakes to cereals.
 One thing that grabbed a lot of attention was there new freefrom ice 
creams made of coconut and available in vanilla, strawberry and 
chocolate versions.
This ice cream is made from -
Water, Coconut Milk (30%)
 (Water, Coconut Extract), Sugar, Inulin, Dextrose, Coconut Oil (4%), 
Vanilla Extract, Thickener: Carob Gum, Cellulose; Colour: Beta-carotene
 - so suitable for vegans and those avoiding dairy. It's also gluten free and wheat free.
Because
 of the coconut milk base this is actually really quite high in 
saturated fat. And whilst health bloggers claim it’s good for you, I’m 
still not convinced
 and think too much sat fat is bad and that the best fats are those in 
things like nuts, avocado and seeds which are monosaturated. It’s also 
just as sugary as normal ice cream at 22% - for context that’s the same 
as salted caramel haagen daaz and not much
 further behind than Ben and Jerry’s cookie dough at 25% .
What
 I was impressed with was just how scoopable this was after leaving out 
for a few minutes. Nice and soft, it felt creamy and looks quite 
attractive with
 a simple yellow colour (albeit one derived from added colour 
beta-carotene).  
This
 translates into a nice creamy, thick texture – it certainly didn’t feel
 like a sorbet and isn’t icy, watery or thin tasting. It’s not quite ice
 cream as
 it’s maybe a little oily and maybe a bit more girtty but this is really
 minor and for all extents and purposes it’s pretty indulgent in 
mouthfeel.
The
 flavour is okay…. To be honest coconut is the main taste you get and I 
would describe it as a coconut with hints of vanilla taste rather than a
 vanilla taste
 that just so happens to be made of coconut. It’s sweet and pleasant 
tasting but it’s not overly exciting. Considering the sugar and sat fat 
is comparable to normal ice cream, I think I’d rather just have a scoop 
of Ben and Jerry’s instead as this isn’t exactly
 a clean and pure product either. Vegans and those who can’t eat lactose
 will love this but it’s just as unhealthy as regular ice cream and the 
taste although nice just isn’t enough to make me choose this instead of 
my favourite brands.
Price: £3.00
Bought at: Sainsburys
Nutrition per serving: 193 calories, 8.4g fat, 7.5g sat fat, 20.7g sugars, 0.03g salt
Score: 7/10




 
I had this at my brothers house recently (he's vegan) and he had pimped it up by adding some Monin Apple Crumble syrup - it was delicious!
ReplyDeleteOoh coconut vanilla apple and cinnamon could be quite a combination! I've never seen Apple crumble Monin before, It sounds delicious!
Delete3 Researches REVEAL How Coconut Oil Kills Waist Fat.
ReplyDeleteThe meaning of this is that you actually burn fat by eating Coconut Fat (also coconut milk, coconut cream and coconut oil).
These 3 researches from major medical journals are sure to turn the conventional nutrition world around!