Thankfully, reading the ingredients for list, there wasn't one single thing I didn't recognise or wouldn't have in my own kitchen. Surely, there must be some kind of catch? Well, I guess one is that when you get this out of the packaging, it that is pretty petite in size. But then again, I quite like this. I hate how big supermarket pizzas are. I always feel I have to wat a whole pizza as that's part of the experience but they're so big in diameter that this really isn't a good idea (and most supermarket pizzas are meant to serve 2 or 3). It's nice being able to eat a whole pizza and know that you are exceeding the recommended serving size. No waste and no going back for more than you should!
It cooks in only 9 mins and looks appetising enough. You can see plenty of peppery chicken and some nice blobs of ricotta.There isn't that much cheese across the pizza, which I guess keeps the calories down so it's no where near as nasty as a normal pizza or a take out. However, it is tasty in it's own right. I would say it's more akin to a flatbread with topping than a traditional pizza.
The base is nice and crispy but, as said, more like a flatbread without the doughiness of a true pizza. It is liberally smeared with tomato sauce for flavour and you do get enough topping to make it tasty enough. The blobs of ricotta and the chicken are the highlights and each slice with a bit of these on are the nicest. The ricotta is creamy and melting and the chicken has an uplifting kick from the pepper.
It didn't feel like a proper treat and lacks some indulgence but at 370 calories for the entire thing with less than 1.4 g of salt, you can'y really complain. Two slices of Dominos is likely to be 400 calories!
Score: 7/10
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